Broomstick Appetizer
Author: 
Recipe type: Appetizer
Serves: 24
 
These are fun to make with your kids for any October get together or party!
Ingredients
  • String Cheese (12)
  • Small Pretzel Sticks (24)
  • 1 pack of chives
Instructions
  1. Start with the desired amount of string cheese, I usually use 12 and will here for this recipe. (Remember each cheese stick will equal 2 brooms.)
  2. Then gather your pretzel sticks and chives.
  3. Unwrap each string cheese and cut each of them in half.
  4. Carefully take your kitchen scissors to cut your fringe on the broom. Only cut about ⅔ - ¾ of the way up.
  5. Tie a knot around each broom with a chive.
  6. With a small sharp knife cut a little hole out on the top of your broom.
  7. Then add in your pretzel stick.
Notes
Make and eat these all up the day you need them. Pretzels stored overnight in the refrigerator will get kind of soggy the next day.
Recipe by A Fireman's Wife at https://afiremanswife.com/2017/10/04/broomstick-appetizer/